2. In the little workshop of Capestang
Chutneys, tapenades and olive oil specialities are made in Capestang, a nice village near canal du Midi, with fresh fruits and vegetables.
Cooking is slow and done in little pots, in order to respect savours and textures. Of course, our products are conservative-, colouring- and additive-free. But you already figured it , no ?
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